2 tuna steak sandwiches on a plate with sliced tuna steak and flatbreads in background - Ksenia Prints/Tasting Table We may receive a commission on purchases made from links. These seared ahi tuna ...

We may receive a commission on purchases made from links. These seared ahi tuna flatbread sandwiches, brought to us by recipe developer Ksenia Prints, check all of the boxes. They're soft on the ...

Ahi tuna (also known as yellowfin tuna) is a variety that's lean with a mild flavor and meaty essence. It's typically sold in steaks that are around 1¼ to 2 inches thick. This makes these fish steaks ...

Few fish can stand the white-hot heat that blackening normally requires, but thankfully, tuna is one that can. Cooled off by mango and avocado, you’ll ­commit this one to memory, thanks to Los Sueños ...

Cooking fish at home can seem intimidating, but it’s much easier than you might think. Take your cue from Paul Kahan, the chef-owner of Blackbird Restaurant in Chicago. Kahan is a gifted cook who can ...

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Tinned tuna has been a household staple for decades, its convenience, versatility, and cheap bounty of protein nourishing families for decades. Whether on a chaotic weeknight dinner or a hectic office ...

Agave Restaurant is celebrating over two decades in business and as a special treat, Chef Tim Pinkham is sharing Agave’s Ahi Tuna Tacos recipe. This recipe also includes how to make a spicy cream ...

When I see ahi tuna on a menu, I almost always order. For years, I had pondered the idea of attempting to prepare it at home. Let me say, "If I can, YOU can." This was a delicious meal - and a healthy ...

ST. LOUIS — “This versatile dish can be served as an entrée salad or can be turned into a low carb main. Ahi tuna is divided into two different species: yellowfin and bigeye. For our recipe we will ...

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