You can freeze chicken breasts, well wrapped to keep out any air ... When roasting, it's best to keep the skin on to prevent the meat from drying out. FAQs about BBC Food ...
Preheat the oven to 220C/200C Fan/Gas 7. Line a baking tray with baking paper. Place the chicken breast on the tray – if cooking more than one breast, space them well apart. Drizzle a little ...