O n Thursday, Southwind Foods, headquartered in Carson, California, recalled multiple brands of frozen shrimp potentially affected by radioactive contamination, according to the U

Louisiana shrimping industry representatives say they aren’t surprised that the Indonesian shrimp came with health risks.

Numerous recalls have been initiated this year due to the potential for damaged products, foodborne illness and contamination.

With its complex mix of sweet, spicy, and tangy flavors, cocktail sauce is a transformative ingredient that can be thrown in anything from drinks to marinades.

Rather than adding spices right before roasting, you can marinate the seafood ahead of time, just like you would do when grilling shrimp cocktail. Letting the shrimp sit in a mix of citrus zest, peppery olive oil, fresh herbs, and spices allows for the buttery ingredient to better take in all the flavors.

PT Bahari Makmur Sejati (BMS) has temporarily halted shrimp exports to the United States due to the discovery of radioactive contamination.